A Sonoma County woman sickened with E. coli infection after eating a salad made by Glass Onion Catering filed a lawsuit against the company on Thursday. The lawsuit was filed in Sonoma County Superior Court by Seattle-based food-safety law firm Marler Clark and San Diego-based Gordon & Holmes, which are representing Nancy Gruchawka. (Marler Clark underwrites Food Safety News.) This is the first lawsuit filed against Glass Onion Catering, the company whose salads and wraps have been identified as the source of an E. coli outbreak among residents of three states. According to the complaint, Gruchawka consumed a salad
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