Until Food Safety News Managing Editor Coral Beach called me recently to talk about the relationship between the FDA’s budget and that of the entire federal government, it had been a while since I had considered the subject.
If I remember correctly, an old General Accounting Office (GAO) report said
Continue Reading Letter from the Editor: Food safety’s budget
The federal government machine has only enough quarters to keep food safety functioning for another month. And was it as simple as putting quarters in a machine to keep it running?
Instead, the steps required by Nov. 17 are complicated and must be accomplished during an era of Congressional
Continue Reading Dysfunction in Congress could put federal food safety programs at risk