FRANK’S BUTCHER SHOP

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert over concerns that certain FBS Hudson “Frank’s Butcher Shop Ground Beef” may be contaminated with E. coli O103. 

The problem was discovered when FBS Hudson alerted FSIS that its routine microbial testing found

Continue Reading USDA issues public health alert over E. coli found in ground beef