Another brand of fresh, organic basil has been linked to an outbreak of Salmonella infections.
Melissa’s-brand organic basil sold in 2-ounce and 4-ounce packages at Dierberg’s stores in
Public health officials in Michigan are again warning against drinking unpasteurized, raw milk, this time because of the highly pathogenic avian influenza (HPAI) that has been found in dairy herds.
The Food and Drug Administration has identified a new outbreak of infections from E. coli O157:H7.
The agency announced the outbreak on April 17 and indicated that traceback efforts
Fresh organic basil sold at Trader Joe’s stores is behind a multi-state outbreak of Salmonella Typhimurium infections.
The Centers for Disease Control and Prevention is investigating the outbreak with
Part of a federal investigation into lead in certain cinnamon applesauce products has been shifted to a followup status.
The new approach by the Food and Drug Administration is designed
Danish officials are trying to find the source of a Listeria outbreak that has affected 17 people since 2019.
Two illnesses have provisionally been registered in 2024, said the Statens
The FDA is warning consumers not to eat and restaurants and retailers not to sell certain raw, frozen oysters from Korea because of an outbreak of norovirus infections.
The California
The Food and Drug Administration has identified a new outbreak of Salmonella infections.
As of April 10 the agency was reporting 11 patients in the outbreak, but it did not
Federal officials say a Listeria outbreak that spanned a decade is over. Two people died as a result of their infections.
The Food and Drug Administration and the Centers for
New Zealand Food Safety has advised people not to consume a brand of unpasteurized, raw fruit juice as the company behind the products was not registered.
The agency said it
A second person in the United States has tested positive for the highly pathogenic avian influenza (HPAI) virus. It was reported by Texas and confirmed by the Centers for Disease
The Atlanta-based Centers For Disease Control and Prevention is ending the first quarter of the year with a handful of active foodborne illness investigations.
CDC is the nation’s leading
