Japan health authorities are dealing with two new clusters of E. coli O157:H7 infections.
The first involves a suspended grilled-meat restaurant in Yokohama, linked to the illnesses of a
Epidemiological work by the Arkansas Department of Health suggests an outbreak involving as many as 30 people in the Stuttgart, AR, is likely centered on the local Chuck Wagon Restaurant.
Outbreaks of Salmonella and other pathogens in fresh produce are unfortunately relatively frequent occurrences. This is true, particularly with imported Mexican papaya.
Neither the Food and Drug Administration nor the
The Salmonella outbreak traced to whole, fresh papayas from a farm in Southern Mexico continues to spread, with a 25 percent increase in victims in the past week.
Two more
With the number of victims nearing 250, public health officials in the Toledo area say they expect more illnesses to be reported in a norovirus outbreak linked to a suburban
A doughnut shop in suburban Toledo, OH, remained closed Thursday as county health inspectors continued an investigation into a norovirus outbreak that has sickened more than 200 people.
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Local and state officials are investigating a possible foodborne illness outbreak after several people who ate at Layla’s Falafel in Stamford, CT, this past Wednesday reported becoming sick.
Neither
The summertime fall of Chipotle’s stock, which began a week ago when customers reported a norovirus outbreak, isn’t reflected in the chain’s 2Q financials. But foodborne illnesses
Public health officials have ruled out ground beef as the likely source of an E. coli outbreak in southwest Utah, but they have not been able to pinpoint the source
With at least 135 customers of a Virginia Chipotle Mexican Grill reporting they became ill after eating there July 13-16, the corporation is said to be “taking care of” the
An announcement by local health officials that they have identified at least 60 people who became sick after eating at a Chipotle Mexican Grill location in Virginia this past weekend
Since the beginning of June, Public Health Officials have investigated multiple reports of people developing vibriosis symptoms
after consuming raw oysters at several restaurants and markets in Seattle-King County area.