The number of food incidents rose this past year but recalls and sampling declined, according to the Food Safety Authority of Ireland’s (FSAI) annual report.
During 2021, 154 warnings
Salmonella in breaded chicken and ethylene oxide were two of the main incidents handled this past year by the Food Standards Agency (FSA).
The FSA was notified of 2,336
About 2,200 food incidents were detected in 2021 in a system used to monitor issues outside Hong Kong.
The Centre for Food Safety (CFS) uses the Food Incident Surveillance
Food safety incidents weaken the public’s trust more in national than local governments, according to a study in China.
The work analyzes how food safety troubles affect Chinese people’
The COVID-19 pandemic had a significant impact on many areas, including fewer samples being taken and a decline in most foodborne pathogens, according to an annual report from Food Standards
The Global Harmonization Initiative (GHI) has launched a place for whistleblowers to report food safety incidents.
The international non-profit network of scientists said the anonymous platform was for anyone who
Greater trust needs to be built between consumers and the food sector to ensure public confidence, according to a study.
Researchers at Flinders University in Australia spent five years working
The Food Standards Agency for the United Kingdom has for the first time published a summary of recent food incidents. It covers the period between October and December 2015. The
