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Congress wants consumers to be able to identify the fake and foreign beef and pork

By Dan Flynn on November 1, 2019

Better beef labeling may not be imminent, but it may be bubbling to the top again.

This week brought a new round of proposals designed to spur discussion on the topic, including reviving a more…
Continue Reading Congress wants consumers to be able to identify the fake and foreign beef and pork

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Meatless burgers sizzle up interest . . . and some doubts

By Cookson Beecher on September 10, 2019

Some news just won’t go away. That’s true not only for issues such as political campaigns and various celebrities’ affairs, but also — of all things, meat that isn’t meat.

On a local level —…
Continue Reading Meatless burgers sizzle up interest . . . and some doubts

3 states join contested Missouri ban on using “meat” on cell-cultured product labels

By Dan Flynn on April 3, 2019

While lawyers continue talking in Missouri, lawmakers in at least three more states have passed bills to legally prohibit “mislabeling” of food products derived from animal cultures, plants or insects as meat.

Mississippi Gov, Phil…
Continue Reading 3 states join contested Missouri ban on using “meat” on cell-cultured product labels


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