Propyl paraben is the latest focus in the debate concerning additives that are “generally recognized as safe,” or GRAS. The overall concern of the Environmental Working Group (EWG) and other food safety advocates is that
Continue Reading Petition Launched to Remove Propyl Paraben from Food
Could Glowing Fish Help Improve Food Safety?
A startup in Hong Kong is hoping to use light-up fish embryos to improve food safety. The company, Vitargent, engineered medaka and zebrafish embryos to turn fluorescent green or develop tumors in the presence
Continue Reading Could Glowing Fish Help Improve Food Safety?