We’ve been reporting on the E. coli outbreak linked to romaine lettuce since federal officials first announced it on April 13. Actually, though romaine hadn’t been connected to
More people are sick, more people have died, and more states are reporting E. coli infections in an ongoing outbreak linked to romaine lettuce. As the CDC was releasing the
An E. coli outbreak in Canada that was initially linked to a restaurant in Edmonton, Alberta, has grown to include people who do not have any connections to Mama Nita’
An E. coli outbreak in New Jersey has a 100 percent hospitalization rate and is possibly linked to eating at Panera Bread, based on patient interviews.
Although state health officials
For the third time since 2005, researchers have parsed data from an E. coli O157: H7 outbreak traced to raw milk gouda cheese. For the third time, they have concluded
Almost three weeks after a public health warning about E. coli contamination of Rogers brand flour, the company Rogers Foods Ltd. is recalling the flour from Costco locations in British
Despite instantaneous communication technology, word of a recall of flour linked to an E. coli outbreak in Canada did not reach Hong Kong until after all of the implicated exported
An E. coli O157 outbreak, dating back to December and believed to be linked to minced — or ground — meat has taken a life in Germany.
The outbreak has sickened about
The SoyNut Butter Co. has filed for bankruptcy, citing an E. coli outbreak linked to its I.M. Healthy brand peanut butter substitute and manufacturer Dixie Dew Products as the
Although the government has posted its final update on the E. coli outbreak traced to SoyNut Butter Co. products — reporting 32 people across a dozen states confirmed sick — there is
The Public Health Agency of Canada has confirmed 27 cases of E. coli O121 infections across five Canadian provinces since November 2016 that have been linked to flour produced by
Additional lots of Robin Hood brand flour are under nationwide recall in Canada by Smucker Foods of Canada Corp. Samples of the flour have tested positive for E. coli contamination