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French Salmonella outbreak study reveals dual contamination

By Joe Whitworth on January 27, 2023

Two Salmonella outbreaks were linked to dried sausages produced around the same time by one company in France, according to a study.

The outbreaks affected 44 people who consumed dried pork sausages contaminated by two different…

Continue Reading French Salmonella outbreak study reveals dual contamination
France Salaisons dried sausage salmonella
One of the recalled products

Mostly children sick in French Salmonella outbreak

By News Desk on November 29, 2020

Mainly children are sick in a Salmonella outbreak in France linked to a type of dried sausage.

There have been 26 cases of salmonellosis, 17 of which concern children, identified by the National Reference Center…
Continue Reading Mostly children sick in French Salmonella outbreak

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Dried Sausage Recalled for Possible Staphylococcus Contamination

By News Desk on December 19, 2013

Lee Bros. Foodservice of San Jose, CA, is recalling 740 pounds of dried sausage that may be contaminated with Staphylococcus aureus enterotoxin, according to the U.S. Department of Agriculture. The following products are subject to…
Continue Reading Dried Sausage Recalled for Possible Staphylococcus Contamination

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