Use of whole genome sequencing is extremely limited in most developing nations, according to a study.
Researchers found while some countries lack the capacity to collect and analyse the data generated from whole genome sequencing
Continue Reading WGS use on pathogens ‘extremely limited’ in developing countries
The “pro” side in the debate over the benefit of genetically modified foods got a big boost from science this month, with an international study funded by the German Federal Ministry of Economic Cooperation and
Continue Reading German Study Finds GM Crops Good for Farmers and the Environment
Food safety is one of the most ignored areas of policy in low-income countries, especially in Africa. As a result, food systems in these countries are not always as well organized and comprehensive as in
Continue Reading Why Low-Income Countries Should Care About Food Safety
