On April 13, 2 p.m. EDT, the Food Safety Summit is hosting a virtual pre-summit webinar titled, “How to Effectively Work with Departments in Your Company.” The guest speaker will be Sharon Beals SVP, Food Safety and Quality of CTI Foods with Barbara VanRenterghem, Editorial Director of Food Safety Magazine
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A supplier to the country’s largest foodservice supplier, Sysco, is recalling more than 3 tons of “Philly Beef Steak” after the producer’s internal testing showed possible contamination with Listeria monocytogenes. 

The supplier had not yet reported complete distribution information as of the posting of the recall yesterday. 

No illnesses had
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