Fresh crab meat imported from the failed state of Venezuela caused 26 consumers in eight U.S. jurisdictions to suffer from Vibrio parahaemolyticus infections between April 1 and July 19 of this year, but the outbreaks
Continue Reading That Venezuela Vibrio outbreak is over, but CDC still advises caution
Fresh crabmeat, which surprisingly is still being exported from the failed socialist state of Venezuela, has sickened 12 people in three states and the District of Columbia with Vibrio parahaemolyticus infections. Four of the
Continue Reading Fresh imported crabmeat blamed for multi-state Vibrio outbreak
A seafood-processing facility in Gloucester, MA, found with “significant violations” of the seafood Hazard Analysis and Critical Control Point (HACCP) regulation was warned Sept. 26 about corrections that it must make to avoid further action
Continue Reading FDA Warning Letters: Massachusetts Seafood-Processing Facility
