There is potential for consumers to have a stronger voice and play more of a role in food safety, according to speakers on a recent webinar.
The session, held as
A mother of a food poisoning victim and the chief of the CDC’s Enteric Diseases Epidemiology Branch have joined the board of Stop Foodborne Illness, a nonprofit public health
The website iwaspoisoned.com, credited with helping to identify several high-profile foodborne illness outbreaks in recent years, has released an app designed to help people decide where to go when
Federal advisory panels on topics as varied as allergenic products and toxicology research have or soon will have vacancies for consumer representatives. In a recent notice, the Food and Drug
