Health officials have confirmed that 10 more patients have been infected from Salmonella in an outbreak traced to salami sticks, and almost 60 tons of the product is now under recall.

The patient total stands at 31, according to a recall notice posted by the USDA’s Food Safety and Inspection Service (FSIS). That total is as of Nov. 10 and is being reported as part of a joint investigation by FSIS and the Centers for Disease Control and Prevention.

However, the CDC has not updated its outbreak page since Oct. 28 and is still showing only 21 patients across eight
Continue Reading More people infected in Salmonella outbreak traced to salami stick snacks

The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert because Euro Food of Freeland, PA, produced ready-to-eat Italian-style salami stick products that may be contaminated with Salmonella

The alert is connected to an outbreak linked to Citterio brand Premium Italian-Style Salame Sticks sold at Trader Joe’s and other grocery stores.

The federal Centers for Disease Control and Prevention late Saturday announced a multistate outbreak involving 21 Salmonella illnesses in eight states with three hospitalizations.  It has not resulted in any deaths.

A recall was not requested because FSIS has not identified a
Continue Reading USDA issues public alert over salame sticks connected to Salmonella outbreak