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Food Safety on Food Trucks Called ‘A Little More of a Challenge’

By Lydia Zuraw on May 27, 2015

http://www.dreamstime.com/stock-photography-customers-order-meals-colorful-atlanta-food-truck-ga-usa-october-popular-their-lunch-hour-thursday-image47786802It can take more to ensure that food is safe on a food truck than at a brick-and-mortar restaurant, says Bob Kramer, a registered sanitarian who provides training and technical assistance to entrepreneurs. Kramer is…
Continue Reading Food Safety on Food Trucks Called ‘A Little More of a Challenge’

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