Experts revealed how they see the food safety situation in Africa, Asia, and Latin America at a recent online event.
Regional specialists shared their insights on safe food and realities on the ground considering politics,
Continue Reading Experts discuss food safety in Africa, Asia, and Latin America
Food safety officials in Belgium seized almost 80 tons of tuna in the course of a few months in 2020.
More than 90 percent of non-compliant products were imported from Asia.
Between September and December
Continue Reading Almost 80 tons of tuna seized in Belgian fraud operation
The first sets of food safety risk communication and country-specific action plans to tackle the significant public health problem of foodborne parasites have been identified in Asia.
They were discussed at a regional meeting to
Continue Reading Experts set out plans to tackle foodborne parasites in Asia
Increasing demand in the U.S. for year-round access to all foods means more foreign food in grocery stores and that means more foodborne illness outbreaks from imported food.
Writing for the March edition of Emerging
Continue Reading Imported food sickens more Americans than ever
Peering into the early morning mist created by thousands of tons of Mekong water collapsing from Laos into nearby Cambodia, I was surprised when a small black shape emerged. He looked as spindly and fragile
Continue Reading Destruction of the Don: Dam Project Threatens Food Security on the Mekong
The Japanese government tried to explain Wednesday how beef containing trace levels of radioactive cesium ended up reaching stores or consumers in several prefectures, and promised to step up inspections to prevent another such incident.
Continue Reading Beef with Radioactive Cesium Turns Up in Japan
