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EU Food Safety Group: Aspartame Safe at Current Consumption Levels

By Cathy Siegner on December 11, 2013

After completing its “first full risk assessment” of aspartame and associated breakdown products, a European Union food-safety group has concluded that the controversial artificial sweetener is safe for human consumption at current levels of exposure.
Continue Reading EU Food Safety Group: Aspartame Safe at Current Consumption Levels

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