Food safety is among the topics that Austrians have a high level of trust in, according to a poll.
The 2022 risk perception survey focused on health, the environment, climate change and nutrition. It was done online in March 2022 with more than 600 people. The aim was to gauge
Continue Reading Survey finds low level of food safety concern in Austria
The Food and Drug Administration recently warned owners of a beef producer, a dairy, and a frozen food company about violations of federal food safety laws.
Food companies that receive FDA warning letters have 15 days to respond. Companies that do not respond, or those that submit responses describing inadequate
Continue Reading Broken thermometers at processed food facility, illegal drugs in beef and veal prompt warnings
The Food and Drug Administration recently sent warning letters to a Nebraska dairy and a seafood processor in Thailand because inspectors found significant violations of U.S. food safety laws at their operations.
Businesses have 15 days to respond in writing to the FDA after receiving a warning letter. If they
Continue Reading Domestic dairy owners, foreign seafood processor warned about illegal activities
A Texas dairy and a North Carolina cracker company are both on notice from the Food and Drug Administration for violations of federal food safety laws.
The FDA sent warning letters to the companies in August and October, posting them for public view in recent days. Companies are allowed 15
Continue Reading Dairy and cracker producers’ operations net FDA warnings
Almost 1,500 pounds of whole, young chickens are being recalled from restaurants and retailers in New York because government testing found residue of the antibiotic nitrofurazone.
Brooklyn-based NY Livestock Market Inc. produced and packaged the chickens on April 10, according to the recall notice on the USDA’s Food Safety and
Continue Reading Whole chickens recalled because of antibiotic residue
Warning letters recently made public by the Food and Drug Administration addressed food safety violations at seafood processing operations in Portugal and Peru, dirty equipment and insects at a cider production facility in Kansas and improper use of antibiotics by a dairy in Minnesota.
Recipients of FDA warning letters have
Continue Reading FDA warnings: Foreign seafood, Kansas cider, Minnesota dairy
Wisconsin and Utah dairy operations and a cheese factory in Pennsylvania received warning letters recently made public by the Food and Drug Administration.
LeRaysville Cheese Factory Inc. in LeRaysville, PA
The Philadelphia district office of the FDA sent a warning letter Sept. 2 to owner Milton Repsher describing “significant” food
Continue Reading FDA warning letters: Dairies and cheese factory cited
CORRECTED CONTENT: Although the warning letter to Honolulu Fish Co. was just made public this past week by the FDA, it was actually sent out in November 2006. The company addressed the issues and FDA closed out the warning process related to the Nov. 28, 2006, letter in June of
Continue Reading CORRECTED CONTENT — FDA warnings: Excessive antibiotic residue; seafood dangers
American consumers are scooping up more shrimp than ever at lower prices, but it is not all good news because some aquaculture-grown shrimp and prawns from Malaysia contain residues from unapproved animal drugs and unsafe food additives. The combination of the huge consumer demand in the U.S and the growing
Continue Reading Barriers go up against shrimp and prawns from Malaysia
