A new Consumer Reports (CR) study released Friday found that 60 percent of 342 samples of frozen shrimp it tested contained Salmonella, Vibrio, Listeria, or E. coli, and 2 percent tested
Continue Reading Consumer Reports: Tests Find 60 Percent of Frozen Shrimp Contaminated With Bacteria
American Shrimp Processors Association
Louisiana Senator’s Bill Seeks to Enhance the Safety of Imported Seafood
By News Desk on
U.S. Sen. David Vitter (R-LA) introduced a bill this past week that would amend the Federal Food, Drug, and Cosmetic Act to ensure the safety of imported seafood. According to the American Shrimp Processors Association…
Continue Reading Louisiana Senator’s Bill Seeks to Enhance the Safety of Imported Seafood