African Food Safety Index (AFSI)

Experts revealed how they see the food safety situation in Africa, Asia, and Latin America at a recent online event.

Regional specialists shared their insights on safe food and realities on the ground considering politics, financing, scalability, inclusivity and gaps in capacity, and infrastructure. Panelists spoke about challenges, lessons learned,
Continue Reading Experts discuss food safety in Africa, Asia, and Latin America

The World Health Organization (WHO) has discussed plans to include food safety in the 2030 Sustainable Development Goals (SDGs).

Almost 250 indicators are monitored across a range of areas to assess progress toward the 17 Sustainable Development Goals introduced in 2015, but no food safety indicator is recognized yet despite
Continue Reading WHO mulls ways to track food safety progress in development goals