The U.S. Food and Drug Administration (FDA) is out with final guidance titled: “Voluntary Sodium Reduction Goals: Target Mean and Upper Bound Concentrations for Sodium in Commercially Processed, Packaged, and Prepared Foods,” which
Continue Reading FDA announces plan to tamp down sodium consumption in U.S. diets
House Appropriations Committee Chair Rosa L. DeLauro (D-CT) and House Appropriations Agriculture, Rural Development, Food, and Drug Administration, and Related Agencies Subcommittee Chair Sanford D. Bishop, Jr. (D-GA), have sent a letter to Food and
Continue Reading Acting Commissioner Janet Woodcock grilled on FDA food safety budget
Acting FDA Commissioner Dr. Janet Woodcock spoke recently to the Alliance for a Stronger FDA with some assurances for the food safety side of her house.
The acting commissioner for the Food and Drug Administration
Continue Reading ‘Not on my watch’ says acting FDA commissioner about neglecting food safety
Janet Woodcock, the acting Commissioner of Food and Drugs, and Susan T. Mayne, director of the Center for Food Safety and Applied Nutrition (CFSAN) Thursday announced Closer to Zero, a new action plan for
Continue Reading FDA announces ‘Closer to Zero’ plan to reduce toxic elements eaten by babies and young children
There is no credible evidence of food or food packaging associated with or as a likely source of viral transmission of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), the virus causing COVID-19, according to the
Continue Reading U.S. officials say there’s nothing to suggest food or food packaging spread of COVID-19
