Susan Schneider is the Director of the LL.M. Program in Agricultural and Food Law at the University of Arkansas School of Law. She is a member of the Board
Greg Pallaske has been the Director of Regulatory Compliance at US foods for 5 years. In this role, Greg works to ensure that USF meets or exceeds all federal and
Tony Corbo is the senior lobbyist for the food campaign at Food & Water Watch. He is responsible for food-related legislative and regulatory issues that come before Congress and the
Donna M. Byrne is a full-time law professor at William Mitchell College of Law in St. Paul, MN, where she teaches a seminar on Food Law and Policy, as well
Krispak of Grand Rapids, MI is recalling 16 cases of GFS® Hostess Candy Mix in 8-48 oz packages due to a packaging error. A small number of cases of the
LA Star Seafood Co. of Los Angeles, CA is recalling fish products labeled as Vobla Dry and Vobla Smoked because they were improperly eviscerated, and therefore have the potential to
Kwik Trip of La Crosse, WI is recalling certain Glazers Donuts because they may contain undeclared traces of egg.
The recall was initiated after it was discovered that the company’
Lawson Foods of Irvington, N.J. is recalling approximately 84,587 pounds of pork that includes pork imported from Canada not properly presented for re-inspection upon entry into the United
Troyer Cheese, Inc. is recalling their Backroad Country Caramel Puffcorn, because it may contain undeclared milk. People who are allergic to milk have the risk of a serious or life-threatening
The Canadian Food Inspection Agency (CFIA) and PK Trading of Mississauga, Ontario, are warning people with allergies to milk or soy not to consume certain Frito Lay Cheetos because they
The Canadian Food Inspection Agency (CFIA) and importer Canadian T & J International Development of Richmond, BC, are warning people with sensitivity to sulphites not to eat certain Natural World
The February recall of certain beef burgers and beef steaks in Canada has been expanded, according to the Canadian Food Inspection Agency (CFIA). The beef may be contaminated with E.
