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Food Safety News

Breaking news for everyone's consumption

Frozen fish ball products recalled for not listing milk on label

America New York Ri Wang Food Group Co. Ltd. has recalled several fish products because an allergenic ingredient, milk, was not declared on the labeling. The recalled products include: Fish Balls, Fried Pollock Balls, White Fish Balls, Pollock Fish Balls, Cuttlefish Balls, Imitation Lobster Balls, Fish Tofu, Fried Fish Tofu, Fish Tofu with Shrimp Filling, Fish… Continue Reading

Faces of Food Safety: Meet Aaron Strickland of FSIS

Contributed

Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here with permission. Arron Strickland has worked for FSIS for six years and currently serves as the lead consumer safety inspector (LCSI) at Establishment P-40183 in Kinston, North Carolina…. Continue Reading

An angler’s fantasy: Safer fish for all

Everything you always wanted to know about Salmonella and fish, but were afraid to ask

Opinion

A study from the University of Adiyaman in Turkey suggests that because of the presence and abundance of 30,0000 known species of fish, the aquatic animals form the largest group in the animal kingdom used for the production of different animal-based foods. While this makes fish one of the most sought after ingredients in the… Continue Reading

Patrons of this Meijer store should get hepatitis A vaccines

Michigan officials made an urgent appeal Thursday for anyone who has eaten baked goods from a specific Meijer grocery store to immediately seek medical attention because an employee there has been confirmed with a hepatitis A infection. A narrow window of opportunity exists for people to receive post-exposure treatment to prevent infection. Those at risk… Continue Reading

British retailers to self-report chicken Campylobacter results

England’s top nine retail grocers are going to begin publishing results of the Campylobacter retail survey of fresh shop-bought chickens produced in the United Kingdom on their store websites. The UK’s Food Standards Agency (FSA) said the change follows discussions involving the industry and the agency. The retailers will sample and analyze fresh chicken for… Continue Reading

Moving Codex out of FSIS will boost trade, not food safety

Opinion

Editor’s note: This guest opinion column by Dr. Richard Raymond was originally publish on MeatingPlace.com and is republished here with permission.  The U.S. Codex Office is moving from USDA’s Food Safety and Inspection Service (FSIS) to USDA’s Trade and Foreign Affairs Office and that may not be such a good thing. The Codex Alimentarius, aka… Continue Reading

Court says San Francisco’s soda pop warnings unconstitutional

Sweetened beverage advertisers in San Francisco won’t be forced to add an obesity warning to their labels and advertisements. A federal appellate court has ruled the warning mandate violates the U.S. Constitution. The City and County of San Francisco enacted the local law two years ago, requiring advertisers of certain sugar-sweetened beverages to include this statement… Continue Reading

Cyclospora cases through the roof; CDC can’t find source

Previous outbreaks were traced to fresh produce, ranging from imported cilantro to berries

Almost 1,000 people in the United States have contracted infections from  Cyclospora parasites since May 1. Health officials are baffled, saying they haven’t been able to discover the source of the microscopic creatures, which infect humans via contaminated food and/or water. There were 988 laboratory-confirmed victims in the ongoing outbreak, spread across 40 states, as… Continue Reading