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Food Safety News

Breaking news for everyone's consumption

Dried Fish Recalled for Possible Botulism Contamination

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S&S Food Import Corp. is recalling all packages of Uneviscerated Dried Roach (Vobla or Caspian Roach) with the following package code “Best Before 06.05.2015.” The product was distributed nationwide in 5-kg. boxes. The Uneviscerated Dried Roach (Vobla) was sampled by inspectors from the New York State Department of Agriculture & Markets during a routine sanitary… Continue Reading

FDA Releases Four Revised FSMA Rules

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The U.S. Food and Drug Administration published its revised provisions to four of the Food Safety Modernization Act (FSMA) on Friday morning. Certain aspects of the rules for produce safety, preventive controls for human food, preventive controls for animal food, and Foreign Supplier Verification Programs (FSVP) have been modified to provide more flexibility to producers and… Continue Reading

Scotland’s Food Safety Challenges Remain Regardless of Vote Outcome

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Scots will continue to have an appetite for porridge and kippers after yesterday’s independence vote, but also remaining despite the outcome are Scotland’s food safety challenges. Foodborne illnesses strike about 132,000 Scots annually, sending 2,330 to hospitals and causing about 50 deaths. Who gets the bill for those damages — about 140 million British pounds… Continue Reading

White House Calls for Action Plan to Address Antibiotic Resistance

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The White House announced Thursday its plan to make the issue of antibiotic resistance a national priority. In addition to the release of the much-anticipated President’s Council of Advisors on Science and Technology (PCAST) report on antibiotic resistance requested by President Obama last year, there are three related developments. These include an Executive Order (EO)… Continue Reading

Could Yelp and Twitter Become Tools to Detect Foodborne Outbreaks?

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Social media platforms such as Yelp and Twitter have significantly altered the online landscape for restaurants. Now anyone with an Internet connection and an opinion can broadcast their thoughts to others interested in visiting. But what if public health officials could use Yelp and Twitter to track people mentioning foodborne illnesses online to detect outbreaks… Continue Reading

Consumer Group Helps Calculate Safest Seafood

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Concerned that the government’s advice regarding seafood consumption is too simplistic, the Environmental Working Group (EWG) has released its own consumer guide on the subject. “The developing brain during pregnancy and in childhood is remarkably damaged by mercury and also repaired or ‘boosted’ by omega-3 fatty acids,” said EWG Senior Analyst Sonya Lunder. “Another key… Continue Reading