Photo of Huang Shuo

Huang Shuo is a Beijing-based freelance writer and author of "The Recipe of China's Food Safety Crisis."

Tainted melamine milk powder, salted duck eggs containing cancer-causing dyes, artificial honey, fake wine, donkey-hide gelatin, waste oil, sulfur steamed ginseng, plaster tofu, dyed bread…the list goes on. 

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Sadly, many people estimate that the list will get longer. Every day we worry about the next food time bomb exploding, we just do not know where …