This editorial was written in response to Bill Marler’s “Publisher’s Platform: It is Time for a Sarbanes-Oxley Act for Food Safety,” published Saturday, Aug. 24. Bill Marler and I speak to senior executives of food manufacturing companies and restaurant operators many times each year. We are almost always
Continue Reading A Sarbanes-Oxley Act for Food Safety Could Save Lives
Dave Theno
Dave Theno, Ph.D., is the retired Senior Vice President for Product Quality and Safety at Jack in the Box, and currently CEO of Gray Dog Partners, Inc., a food safety consultancy firm based in Del Mar, CA.