Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he leads editorial direction and covers foodborne illness policy.
The Denver-based National Conference of State Legislatures (NCSL) reports that 39 state Legislatures continue to be in session, and most of those are just getting interesting with a month or
Louisana’s “Truth in Labeling of Food Products Act” adopted in 2019 does not violate any constitutional guarantees. It is also no threat to the business practice of the Hood
USDA’s Agricultural Research Service (ARS) has begun avian influenza vaccination trials that might be effective against the deadly virus in another 18 to 24 months.
Highly pathogenic avian influenza
Shortly after I began working in a daily newspaper newsroom, someone mentioned that a story “had legs.” I did not have a clue as to what he was talking about.
This week is going to be remembered for another definition of the Waters of the United States, commonly known as WOTUS, being struck down by a federal court.
In this
The California Assembly Health Committee Tuesday was scheduled to consider Assembly Bill 418, introduced in February by Assembly member Jesse Gabriel, D-San Fernando Valley, which seeks to ban five harmful
Dr. Susan Mayne, who leaves government on May 31, has told the Alliance for a Stronger FDA, that the Center for Food Safety and Applied Nutrition (CFSAN) she has led
Child labor in the meatpacking industry has been getting a lot of attention, but what role, if any, have the parents played? A Nebraska county court case is providing answers
The United States is not ready to vaccinate against High Pathogenicity Avian Influenza (HPAI).
According to John R. Clifford, veterinary trade policy advisory for the USA Poultry & Egg Export
USDA’s Farm Service Agency makes loans to family farms that are categorically exempt (“CatEx”) from the National Environmental Policy Act (“NEPA”), which permits agencies to make such exemptions.
Since
The USDA Secretary has named 15 new members and five returning members to the National Advisory Committee on Meat and Poultry Inspection (NACMPI).
Members of the committee are chosen based
