Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
Opinion
Dear Editor,
Food Safety News is a daily “must read” for me in representing the National Association of Egg Farms in producing eggs in conventional caged systems nationwide. I
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
Opinion
Blue Bell Creameries pleaded guilty on Monday to charges that they distributed adulterated ice cream products and will pay a criminal fine and forfeiture amount totaling $17.25 million.
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
Opinion
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Dear Editor,
Your article
Opinion
The COVID-19 pandemic has all but eliminated the role of communal menus in restaurants. Here are four menu alternatives for restaurants looking to safely reopen.
Menus are often the
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
Opinion
The COVID-19 lockdown and subsequent reopening scheduled have raised the bar on restaurant cleanliness, especially hand cleanliness.Operators are filling their entryways with hand sanitizer dispensers as one might
