Accomplished personal injury lawyer, Food Safety News founder and publisher, and internationally recognized food safety expert. Bill's advocacy work has led to testimony before Congress and his blog reaches 1M+ readers annually.
I was sitting in my office in Seattle watching the snowfall on this St. Patrick’s Day, while working on one of the latest food disasters, when the staff at
Appalling seems to be the right word!
This last week I was reading Joan Murphy’s article in Produce News Daily, “Dates set for industry meetings on new cantaloupe guidance
Each of the above died because they ate a Listeria-tainted cantaloupe in the United States of America in 2011. And these are only my clients, not all of the 36
Does the CDC like tacos more than sandwiches? Or, is it hopefully something else?
First, let’s be clear, confidential patient information should never be disclosed absent the patient agreeing
After Food Safety News broke the story that Taco Bell was the mysterious “Restaurant Chain A” linked to a Salmonella outbreak that sickened 68 people in 10 states, ABC Evening
I recently participated in “The Conversation”, which aired on the local Seattle public television station, KCTS. Enrique Cerna and I talked about how food safety — and the laws that govern
This past week, I read Utah’s S.B. 34 titled “Production and Sale of Food in Utah Revisions,” along with its New Hampshire counterpart, H.B. 1650-FN, called “Commerce
When the Associated Press reported this week that an owner of Jensen Farms was being fined by the U.S. Department of Labor for failing to provide safe migrant worker
I can hear the wailing and gnashing of teeth over such an un-American suggestion.
The Centers for Disease Control and Prevention (CDC) reports the creation of yet another multiagency task
Full Disclosure: If you do not like lawyers, and according to most polls lawyers are less liked than members of Congress, your first thought might be that this op-ed’s
