In response to a recall by Consider Bardwell Farm, Whole Foods Market stores in the Northeast and North Atlantic regions are voluntarily recalling Dorset cheese because of a potential contamination of Listeria monocytogenes.

The affected product was sold at Whole Foods Market stores in Connecticut, Maine, Massachusetts, New Hampshire, New Jersey, New York and Rhode Island. The affected product was cut and wrapped in plastic with a Whole Foods Market scale label, identifiable by PLU code 97776 with sell-by dates through 10/30/2019.

No confirmed illnesses had been reported as of the posting of the recall notice.

Customers who purchased this product at Whole Foods Market can bring a valid receipt into stores for a full refund. 

Consumers with additional questions can call 1-844-936-8255.

Information about Listeria infections
Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still cause serious and sometimes life-threatening infections. Anyone who has eaten any of the recalled product and developed symptoms of Listeria infection should seek medical treatment and tell their doctors about the possible Listeria exposure.

Also, anyone who has eaten any of the recalled product should monitor themselves for symptoms during the coming weeks because it can take up to 70 days after exposure to Listeria for symptoms of listeriosis to develop. 

Symptoms of Listeria infection can include vomiting, nausea, persistent fever, muscle aches, severe headache and neck stiffness. Specific laboratory tests are required to diagnose Listeria infections, which can mimic other illnesses. 

Pregnant women, the elderly, young children, and people such as cancer patients who have weakened immune systems are particularly at risk of serious illnesses, life-threatening infections and other complications. Although infected pregnant women may experience only mild, flu-like symptoms, their infections can lead to premature delivery, infection of the newborn or even stillbirth.

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