Lochiel Enterprises Limited of Sherbrooke, Nova Scotia, is recalling 56 lbs. of smoked salmon products because of potential Listeria contamination. The recalled products are St. Mary’s River Smokehouses Oven Smoked Salmon Stix, Chili Mango Flavor, in a 4 oz. black Styrofoam tray with an outer sleeve bearing the UPC Code 6 2642510092 9. The recall is specific to products marked with the production code 347 31## on a sticker on the end of the styrofoam tray. The salmon was distributed in Maine, New Hampshire, Massachusetts, Vermont and New York through retail stores. The recall was the result of a routine sampling program by FDA which revealed that samples of the finished products contained the Listeria. Lochiel Enterprises Limited has voluntarily initiated the recall and is continuing its investigation. No illnesses have been reported to date. Consumers who have purchased the product are urged to return it to the place of purchase for a full refund.
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This recall was triggered by Canadian Food Inspection Agency test results.
The implicated product was available at
Ajinomoto Foods North America Inc. of Portland, OR, has again amended its Feb. 19, 2026, recall of frozen not ready-to-eat (NRTE) chicken products that may be contaminated with foreign material,
The Food and Drug Administration is advising restaurants and food retailers not to serve or sell and to dispose of, and consumers not to eat certain raw oysters and Manila
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