A 2-year-old boy from Monett, MO, has reportedly died from E. coli infection. According to a Monday TV news report, he died Friday at a Springfield hospital. A hospital pediatrician said that the victim tested positive for E. coli O157:H7, which is commonly linked to consumption of undercooked meat. Lawrence County Health Department officials said they weren’t sure how he came into contact with the pathogen and are investigating. Symptoms of E. coli infection include severe stomach cramps, bloody diarrhea, nausea and vomiting. Severe cases may develop hemolytic uremic syndrome, a potentially fatal kidney disease.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
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The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
Following a consumer complaint, Olympia Provisions of Portland, OR, is recalling 1,930 pounds of ready-to-eat holiday kielbasa sausages that may be contaminated with foreign material, specifically metal, the USDA’
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James Skinner LLC is recalling of a lot of Publix Maple Walnut Coffee Cake because the wrong ingredient label was applied to the packaging on certain units.
The product may
