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Hungarian inspections find expired food, other problems
In three processing plants, more than four tons of raw materials and finished products were blocked from sale.
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Hungarian inspections find expired food, other problems
In three processing plants, more than four tons of raw materials and finished products were blocked from sale.
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STOP Foodborne Illness to spotlight food safety culture at Food Safety Summit
By STOP Foodborne Illness As the industry prepares to gather in Rosemont, Illinois for the 28th annual Food Safety Summit, a longstanding partnership with STOP Foodborne Illness (STOP) will once
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WHO urges action ahead of estimates release
Updated foodborne illness estimates will be published in June
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Australian Campylobacter outbreak linked to pâté
Problems in the production process of pâté likely contributed to an outbreak of Campylobacter in an Australian state. An outbreak of Campylobacter jejuni was reported to the Hunter New England
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Food safety training survey reveals key trends
Paper-based records and Excel spreadsheets still play a large role in managing staff training, according to a survey. The ninth global food safety training survey involved Campden BRI, BRCGS, IFS,
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Swiss study finds E. coli, Yersinia and Listeria in raw milk
Samples from raw milk vending machines across Switzerland were analyzed
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Irish survey reveals gaps in Listeria knowledge
A survey in Northern Ireland has revealed gaps in knowledge relating to some parts of European Listeria regulation but good compliance with control measures. Ready-to-eat (RTE) food manufacturers were surveyed
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Hilton Foods reveals cost of U.S. Listeria incident
Hilton Foods has disclosed costs of £28 million ($37 million) as part of an incident involving a recall of fish in the United States because of Listeria. The inventory write-off
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Recalls
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USDA issues public alert on beef and pork with undeclared sesame
The USDA’s Food Safety and Inspection Service (FSIS) has issued a public health alert for raw beef and pork products because of misbranding and an undeclared allergen. The products
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News Desk
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Outbreaks
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Salmonella outbreak continues with 68 confirmed patients
The FDA is continuing to investigate an outbreak of Salmonella Newport infections that has sickened at least 68 people. The outbreak was first reported by the Food and Drug Administration
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Coral Beach
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Opinion & Contributed Articles
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Food Policy & Law
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Hungarian inspections find expired food, other problems
In three processing plants, more than four tons of raw materials and finished products were blocked from sale.
/
World
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WHO urges action ahead of estimates release
Updated foodborne illness estimates will be published in June
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