On Sunday evening, the U.S. Department of Agriculture’s Food Safety and Inspection Service declared that China’s poultry-slaughter system is not equivalent and so poultry slaughtered in China is not allowed to be imported to the United States. The statement comes after a press release from Sen. Chuck Schumer’s office questioned the equivalency of China’s poultry-slaughter system. In December 2010, China requested FSIS to evaluate its poultry-slaughter system, and FSIS was legally obligated to move forward with an audit. FSIS has not released the results of this audit as it has not been finalized. If the audit reveals food-safety issues with China’s poultry-slaughter system, then China will be required to take corrective actions and then be audited again in order for the process to continue.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The Chilled Food Association has published updated guidance covering ready to eat (RTE) foods and Listeria monocytogenes.
The guidance states that food safety must be assured through Hazard Analysis Critical
A company in Vietnam has suspended production following reports that contaminated pork was discovered at one of its facilities.
Operations at the Ha Long Canned Food Factory in Hai Phong
Suzanna’s Kitchen of Norcross, GA, is recalling 13,720 pounds of ready- to-eat grilled chicken breast fillet products that may be contaminated with Listeria monocytogenes, the USDA’s Food
The Ambriola Company is recalling select cheese products, including some Boar’s Head brand cheese, after routine testing confirmed the presence of Listeria monocytogenes.
No illnesses have been reported to
Spring & Mulberry is expanding a recall of select date-sweetened chocolate bars because of possible contamination with Salmonella. The update, announced Jan. 14, 2026, broadens the original recall issued just
