The next time you eat sashimi, nigiri or other forms of raw fish, you should consider doing a quick check for worms, according to a team of researchers.
A new
A research project at the University of Washington to see whether analyzing food product reviews on Amazon.com might help to predict recalls is showing promise, and the team leader
In recent years, numerous cities around the world have adopted systems that require restaurant health inspection scores to be communicated clearly at the restaurant. In New York City, prospective diners
Many agricultural pesticide exposure studies focus on farmworkers and people who live or work near farms. Now research is taking a look at exposure through the actual food we eat.
More exercise is not cutting into the nation’s high obesity levels, and unwise diets are killing more people than about anything else—including smoking, drinking and drug use. Those
