Equine inspections will be back on the menu at USDA by the end of the year, according to Al Almanza, administrator of the Food Safety and Inspection Service (FSIS).
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A House committee vote may have closed the barn door before horse slaughter will ever be resumed in the United States. The powerful Appropriations Committee has by voice vote agreed
USDA’s Food Safety and Inspection Service (FSIS) won’t admit it has received either request, but the agency now has two formal applications for inspection of horse meat-for-export processing