The U.S. Food and Drug Administration has announced targeted sampling of leafy greens grown on farms and ranches during the fall 2022 harvest season in the Salinas Valley region
The Canadian Food Inspection Agency is implementing temporary import conditions for romaine lettuce from the Salinas Valley in California for the 2021 growing season.
The conditions apply to romaine from
Findings of an investigation into the contamination of romaine lettuce implicated in three outbreaks of E. coli O157:H7 during the fall of 2019 were published today by the U.
Dangerous pathogen E. coli O157:H7 survives longer in the soil of the Salinas Valley–otherwise known as America’s salad bowl–compared to other key leafy greens growing regions,
River Ranch Fresh Foods of Salinas, CA is expanding its earlier recall of retail and foodservice bagged salads because they may be contaminated with Listeria monocytogenes.
The company says there
A quarter-million residents of California’s Tulare Lake Basin and Salinas Valley may be drinking water contaminated with nitrate from fertilizer and animal manure, according to a study released Tuesday
