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Hearing on China’s Food Safety Spotlights Poultry Processing

By Lydia Zuraw on June 18, 2014

China may be moving closer to legally exporting processed cooked chicken to the United States. The U.S. Department of Agriculture has received from China a list of four plants that the country has certified as eligible to export processed chicken here. But before exportation can occur, China must develop a…
Continue Reading Hearing on China’s Food Safety Spotlights Poultry Processing

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