contributed
The Consumer Federation of America (CFA) presented an installment of its Virtual National Policy Conference series, titled “A New Day at USDA for Food Safety?” on Tuesday.
Speakers included
(Mike Robach, vice president of corporate food safety, quality and regulatory affairs for Cargill Inc., was interviewed for the FRONTLINE documentary, “The Trouble with Chicken,” which aired May 12, 2015.
If you are like I am, you probably don’t believe much in coincidence.
For two years running now, Cargill Meat Solutions has announced major meat recalls for Salmonella contamination
