Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) Monday released details on their new “hold and test” policy, which will soon require meat producers to
Ohio this week became the first state to gain approval to sell meat from small, state-inspected slaughterhouses across state lines — a critical step toward rebuilding processing infrastructure for small-scale, regional
I have been known as the “whistleblower” against Peanut Corp. of America, the company responsible for the peanut butter Salmonella outbreak of 2009, which eventually turned into the largest food
In response to the recent U.S. Department of Agriculture (USDA) Office of the Inspector
General (OIG) report, which found that the agencies responsible for
monitoring veterinary drug, heavy metal,
Congressoman Rosa DeLauro (D-CT) sent a letter yesterday to the U.S. Department of Agriculture (USDA) Office of the Inspector General (IG) calling for an investigation of beef testing protocol.