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FoodNet Report: Pathogen Infection Rates Still ‘Well Above’ Government Targets

By Lydia Zuraw on April 18, 2014

The U.S. Centers for Disease Control and Prevention released its latest report card on the trends in foodborne illnesses on Thursday, and, in general, not much has changed from previous years. According to the Foodborne…
Continue Reading FoodNet Report: Pathogen Infection Rates Still ‘Well Above’ Government Targets

Healthy People 2020 Reviews Progress on Food Safety Objectives

By Lydia Zuraw on January 13, 2014

The Healthy People 2020 initiative recently held a public webinar to update stakeholders on progress toward food safety objectives. Addressing the goals to reduce infections from pathogens commonly transmitted through food, Roberta Wagner, deputy…
Continue Reading Healthy People 2020 Reviews Progress on Food Safety Objectives

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A new day: IFT weighs in on the future of the FDA

By Guest Opinion on February 1, 2023

Letter to the Editor: We don’t need an upheaval of USDA and FDA to make a single food safety unit

By Guest Contributor on January 31, 2023

Letter from the Editor: An independent food safety board is far better than anything FDA Commissioner does on his own

By Dan Flynn on January 29, 2023
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