SEATTLE — “Trust is the most important intangible aspect of any company,” Charlie Arnot, CEO of the Center for Food Integrity said at this year’s Global Food Safety Initiative (GFSI)
Editor’s note: Following is a roundup of some of the topics discussed at this year’s conference of the Global Food Safety Initiative.
SEATTLE — When it came to panels
SEATTLE — Kristen Macnaughtan, program officer of the agricultural development program at the Bill and Melinda Gates Foundation, explained the program’s vision at the 2020 Global Food Safety Initiative conference.
SEATTLE — “Are we winning the battle against foodborne disease?” Frank Yiannas, FDA deputy commissioner for food policy and response, asked the hundreds of food safety leaders from around the globe
