Editor’s note: This opinion contribution by Toby Amidor is part of a three-piece presentation today by Food Safety News. To read views on the same topic from the Environmental
Editor’s note: This opinion column was originally posted on barfblog.com on March 7, 2018.
I’ve always believed in don’t complain, create.
When I didn’t like
A Kroger employee who worked in the produce aisle of a Kentucky grocery store in February exposed an unknown number of people to the highly contagious hepatitis A virus.
Produce
Flowers or chocolate? Dining out or staying in? These are the two biggest Valentine’s Day dilemmas. While flowers and chocolates can help make for a great night, poor dining
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
Editor’s note: This article was originally published in the January 2018 edition of Food Irradiation Update and is posted here with permission of the author.
The following is a
Canadian officials said today an E. coli outbreak linked to romaine lettuce is over, but U.S. officials are continuing to investigate the deadly foodborne illness outbreak that they believe
Consumers, lettuce growers, retailers and restaurants in the United States are still stuck between the romaine and the risk as federal agencies continue to withhold information about a deadly E.
A member of Congress says the CDC’s response to a deadly and ongoing E. coli outbreak linked to romaine lettuce is deeply alarming and endangering the public.
U.S.
Editor’s note: This information is from agisamerica.org, a website supporting the work of the Association of Public & Land-Grant Universities.
Food safety and quality control are huge issues
The annual analysis of pesticide residues in domestic and imported foods, with the results for fiscal year 2015, showed 98 percent of tested foods produced in the United States do
A collection of four Salmonella outbreaks traced to Mexican papayas appears to be over, according to federal officials who report at least 251 people across 25 states were sickened, including