September is National Food Safety Education Month and this year, the Partnership for Food Safety Education, U.S. Department of Agriculture, Centers for Disease Control and Prevention, and Food and Drug Administration are trying to debunk
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Most Consumers Don’t Use Food Thermometers Despite Importance to Food Safety
A couple of weeks ago, I was having dinner with my parents. My dad was making chicken and asked me what temperature he needed to cook it to. After all, working for Food Safety News
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Videos Reveal 5 Common Food-Safety Mistakes
A team led by Christine Bruhn, Ph.D., food-safety expert and Institute of Food Technologists spokesperson, recently videotaped 120 consumers as they prepared a chicken and a salad in their homes. 
They found that, while many
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