SALT LAKE CITY — Public Health – Seattle & King County currently report under “active investigations” a “bacterial toxin” associated with Lahori Kabab-n-Grill in Kent, WA and a Shiga toxin-producing E. coli
Food & Water Watch (FWW) continues to prod the U.S. Department of Agriculture about shortages of food safety inspectors. In a letter sent to Agriculture Secretary Tom Vilsack on