Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he serves as Senior Editor and covers foodborne illness policy.
There’s probably only about a one in 10,000 chance that if you order your eggs Sunnyside up, or if you cannot resist licking the bowl when making chocolate
A June 2006 outbreak of E. coli O121:H19 at a Wendy’s restaurant in Ogden, Utah continues to make news.
Salinas, CA-based Pacific International Vegetable Marketing Inc., a privately-held
The $1 billion loss peanut growers were expecting because of last year’s national Salmonella outbreak involving Peanut Corporation of American (PCA) is turning out to be–not so much.
* China is selling three times as much food in the United States now than it did at the start of this decade.
* The import value of the food China sells
When Oklahoma’s “poultry litter” trial resumes next Wednesday in Tulsa, there might be six weeks of trial ahead. In the end, however, Judge Gregory Frizzell will have to choose
Bozeman, MT is about as far from the cruise ship routes and those closed hospital wards in England to make it about the last place you might think of when
The U.S. Food & Drug Administration (FDA) on Sept. 22nd released a half dozen recent warning letters to food companies for violations of the federal food laws and regulations.
This week’s Enforcement Report from the U.S. Food and Drug Administration (FDA) runs 21-pages, mainly detailing successful wrap-up of the recalls of products made with peanuts and dry
Celebrity diners in the United Kingdom, including TV’s Jim Rosenthal and boxing promoter Frank Warren, are among those talking to their solicitors about taking actions against their once favorite
A dozen Oklahoma families are about to sue the Country Cottage restaurant in Locust Grove and its owners for the injuries they and their children received in the largest outbreak
The new multi-state outbreak of the dreaded E. coli O157:H7 from fresh produce is now being investigated, state and federal food safety officials say.
The U.S. Food &
