Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he serves as Senior Editor and covers foodborne illness policy.
Liver and muscle tissues taken from a goat sold last August for slaughter by a West Virginia livestock operation contained residue from the animal drug Moxidectin, which is used to
Conventional political wisdom holds that the months and even years after Congress enacts major reform may not be the best time to propose more reform.
But there are almost three
What happens if evidence, sitting in a drawer, changes before a judge has time to write a decision?
Just that may have happened in the ongoing saga of Oklahoma’s
“Serious deviations” from federal food safety regulations, including juice Hazard Analysis and Critical Control Point (HACCP) rules, were reported in a Feb. 4 warning letter to Chicago’s Juice Tyme
During the past week, Food Safety News brought readers the details on the proposal for food safety funding in President Obama’s $3.7 trillion budget.
Helena Bottemiller, our capitol
Iowa’s 100 million laying hens are now coming in for “aggressive” attention, state Secretary of Agriculture Bill Northey says.
In remarks to update legislators on the aftermath of last
The former owner of the Llay Fish Bar is going to jail for eight months and is banned from ever being in the food business again.
Wales has delivered justice
On the surface, Homer Glen, IL would appear to be one of those communities where lots of people would claim to know their game meats. After all, Homer Glen has
Bills to allow the retail sales of raw milk have been referred to committees in the Texas Legislature.
No meetings or hearings have been scheduled on either HB 75, referred
An independent cattlemen’s group is charging its larger competitor with using federal “Beef Checkoff” marketing dollars to illegally influence government actions and policies.
The Billings, MT-based R-CALF United Stockgrowers
