Managing Editor Coral Beach is a print journalist with more than 35 years experience as a reporter and editor for daily newspapers, trade publications and freelance clients including the Kansas City Star and Independence Examiner.
An undisclosed number of illnesses in Canada have been linked to PC Organics brand baby food, spurring Loblaw Companies Ltd. to expand its Feb. 3 recall to include 31 more
UPDATED CONTENT: Washington state officials have clarified that the two illnesses that spurred their investigation at Pride & Joy Dairy were Salmonella infections in people who reported consuming the dairy’
Most publishers in the news biz have a background in advertising. I was lucky enough in the previous century to work for one who came up on the news side
The owners of a cookie dough company responsible for recalls of Blue Bell and Blue Bunny ice cream and other products in 2016 have ceased operations, thanking the FDA for
Tucked into a rambling bill “promoting agriculture in the Commonwealth” of Massachusetts that includes provisions on joy-riding all-terrain vehicle operators, rain sensors on residential landscape sprinkler systems, and sundry sections
As the federal government continues the transition that comes every time a new administration moves into the White House, a hiring freeze and an order from President Donald Trump that
Thomas and Nancy Lundeen may never look at Groundhog’s Day the same again. They’ve got until then to respond to an FDA warning letter about Listeria in their
Citing increasing demand for local food, a group of state legislators in Hawaii is supporting a bill to allow the sale of raw milk in retail stores, but only if
Whole Foods Market is closing down all three of its regional kitchens that prepared ready-to-eat food — including the one in Everett, MA, that netted the grocery chain an FDA warning
A North Dakota bill that would allow producers to sell unpasteurized, raw milk direct to consumers says dairies won’t have to do anything to control “the inherent risks” and
Fresh, raw sprouts are among the most notorious of offenders in terms of foodborne illness outbreaks with almost 2,500 confirmed victims, including three deaths, in the past 20 years
The Food and Drug Administration issued its “final advice” on fish and shellfish this week, warning against eating some species and encouraging Americans to eat three servings a week of