Loki Fish Company of Seattle, WA is recalling certain 4 oz. packages of Keta Salmon Lox because of potential Listeria monocytogenes contamination.
The Keta Salmon Lox was distributed through Cherry Sprout Produce in Portland, OR, and Central Co-op and Pacific Coast Harvest in Seattle, WA. It was also sold at the University District and West Seattle Farmers Markets in WA.
The possibility of contamination was discovered during the FDA inspection at the firm’s co-packer Felix Custom Smoking, of Monroe, WA in July 2021.
Loki submitted samples of the Keta Lox to Micro-Chem Laboratories for testing. Loki has ceased production, sales, and distribution of keta lox immediately and Loki will continue the investigation as to what caused the problem.
- The Keta Salmon Lox is packaged in a 4 oz. the plastic package on a coated board. It is labeled as Wild Keta Lox, Loki Fish Co., Seattle, WA. There are no best-by dates on the package.
- UPC code: 92103 00111
As of the posting of this recall, no illnesses have been reported.
Consumers who have purchased this product, are urged to not consume it, and get rid of it immediately. You can return it to your place of purchase or to Loki Fish Company at the farmers market for a full refund.
About Listeria infections
Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still cause serious and sometimes life-threatening infections. Anyone who has eaten any recalled product and developed symptoms of Listeria infection should seek medical treatment and tell their doctors about the possible Listeria exposure.
Also, anyone who has eaten any of the recalled products should monitor themselves for symptoms during the coming weeks because it can take up to 70 days after exposure to Listeria for symptoms of listeriosis to develop.
Symptoms of Listeria infection can include vomiting, nausea, persistent fever, muscle aches, severe headache, and neck stiffness. Specific laboratory tests are required to diagnose Listeria infections, which can mimic other illnesses.
Pregnant women, the elderly, young children, and people such as cancer patients who have weakened immune systems are particularly at risk of serious illnesses, life-threatening infections, and other complications. Although infected pregnant women may experience only mild, flu-like symptoms, their infections can lead to premature delivery, infection of the newborn, or even stillbirth.
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