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These companies extend a special invitation to visit their booths on the trade show floor at the IAFP Annual Meeting & Conference this year.

 

 

Booth #427

Contact: Amrita Puri

Email: amrita_puri@bio-rad.com
Web link: http://www.bio-rad.com/oneplace
Phone: (510) 631-2857

Bio-Rad Laboratories manufacture tests for food safety with a complete line of solutions for food pathogen testing. We offer a full menu of real-time PCR test kits for the detection of key pathogens, culture media for nutritive enrichment and RAPID chromogenic media with easy colony identification for detection of pathogens and enumeration of quality indicators. 

As an instrument manufacturer, Bio-Rad also provides instrument options for both low and high volume users, including our iQ-Check Prep automation system. Stop by our booth and let’s talk about how we can help you improve your food safety program.

 

Booth #341-343

Web Link: http://www.certusfoodsafety.com
Built for rapid, precise results, CERTUS’s new pathogen detection system provides a simple solution for in-house environmental monitoring in food processing plants.

 

 

Booth #233-235

Web Link: https://www.eurofins.com/about-us/
Eurofins is the world leading food and feed testing laboratory group, deploying a comprehensive range of state-of-the-art analytical techniques in order to support its clients’ increasingly stringent quality and safety standards. 

The Group has built up a global network of food testing laboratories and Competence Centres that perform more than 150 million assays per year to establish the safety, composition, authenticity, origin, traceability and purity of food. 

Eurofins thus offers the broadest portfolio of any food testing lab and makes this unique offer available globally from any of our laboratories using optimised processes, logistics and IT.

 

 

Booth #264
Contact: Chuck Jolley
Email: Chuck@JolleyAssociates.com

Web Link: https://www.foodsafetynews.com

Phone: +1 913.205.3791

The entire food industry knows when something important in food safety happens, they’ll read about it first in FOOD SAFETY NEWS. We’re their only daily resource with the largest reporting staff in the industry so, of course, we’ll get the story before anyone else. Come meet Timothy Lytton, author of the new book “OUTBREAK, Foodborne Illness and the Struggle for Food Safety.“ 

Advertisers, FOOD SAFETY NEWS has 35,000+ direct subscribers and 250,000+ people follow us on social media. Stop by our booth and let’s talk about how we can dramatically expand your reach.

 

 

Online Food Safety Program
Booth #140

Web Link: https://foodsafety.msu.edu/

Designed for working professionals and accepting its first students in 2002, the Online Master of Science (MS) in Food Safety Program at Michigan State University was created in response to a market research study conducted in the year 2000. This study revealed an overwhelming need on the part of food industry, government and public health for their employees to be specifically educated in the many aspects of safeguarding our food supply. The study also revealed concern by employers over losing their best employees to a traditional on-campus program. Therefore, the Online MS in Food Safety program was designed to meet both the needs of the individual, as well as the employer, by offering this comprehensive program in a fully online format.

 

 

Booth #328
Web Link: https://www.sgsgroup.us.com/
As agricultural goods progress from field to fork they require attention, tracking and integrity. We offer an end-to-end supply chain range of services that reduce risk, ensure quality and improve productivity.

 

 

Booth #568
Contact: Stanley E. Rutledge
Email: srutledge@stopfoodborneillness.org
Web Link: http://www.stopfoodborneillness.org/stories
Food safety is everyone’s business. The stories of individuals and families who have come together and transformed isolated losses into something bigger than an individual tragedy are the history of Stop Foodborne Illness.

We are focused on collaboration to influence food safety decisions where they begin- at the farm, factory and store.  And where they end – in your home. Come visit us to find out how we can facilitate impacting your world.

 

 

Testo Solutions USA, Inc.
Booth #337-339

 

 

 

 

Web Link: www.testofoodsafety.com

Testo is a leader in the design, development, and manufacture of portable measurement instrumentation. The fully integrated Testo Saveris system (Hardware/Software/Services), fulfills the compliance gap and leads the food safety market into a new era. Executives can now automate checks, create visibility and improve accountability. Saveris changes the dynamic from paper-based reporting to automated exception management through software notifications.